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 Read Reviews(2) |
"An exquisite recipe for entertaining! A vast array of fresh Mexican ingredients are blended into a silky smooth sauce and served over succulent poached chicken breasts."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"These sweet and spicy nuts are seasoned with allspice, cinnamon and chili piquin."
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Submitted by: Maker of SPLENDA® Sweetener Products
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Read Review(1)
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"Ideal for dinner parties, this decadent dessert looks very pretty served in individual ramekins topped with cocoa powder and whipped cream."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Chef Adrian Leon produces a gourmet meal with a wonderful range of fine ingredients. A prime cut of beef is grilled and served with small potatoes and a tangy fruit sauce."
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Submitted by: Maker of SPLENDA® Sweetener Products
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 Read Review(1) |
"Before it is grilled, shrimp is marinated with cooked pineapple, onions and garlic in a jalapeno, vinegar and cilantro mixture. Served with a squash stew - this is truly an exquisite recipe from Chef Adrian Leon."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Huitlacoche is a Mexican delicacy and Chef Adrian Leon combines it with field and shitake mushrooms, onions, garlic and corn to create a smoky-sweet filling for freshly made tortillas."
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Submitted by: Maker of SPLENDA® Sweetener Products
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 Read Review(1) |
"Fresh lobster meat gets a boost of flavor when it is marinated in fresh lemon juice, lime juice, pureed mango and hot habanero sauce. Serve in a martini glass for an elegant presentation."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Pomegranate juice is reduced until thick and mixed into a vinaigrette dressing that goes perfectly with goat cheese and mixed greens."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Passion fruit juice and fresh berries are blended into a lovely sorbet. Perfect for hot summer evenings."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"An intriguing cheesecake is made with four kinds of cheese and topped with a tropical fruit salsa."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Hand made tostada shells are topped with marinated fish, lettuce, tomatoes and cilantro to make an elegant summer meal."
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Submitted by: Maker of SPLENDA® Sweetener Products
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Read Reviews(2)
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"The gang will come running home when they know these treats are in the oven!"
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Submitted by: Maker of SPLENDA® Sweetener Products
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"Dry rubs are a tasty alternative to liquid marinades. A rub imparts a fuller flavor to any meat. It is perfect for chicken or pork."
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Submitted by: Inspired by Home Cooks
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Read Reviews(6)
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"Light and creamy cheesecake bars topped with toasted almonds."
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Submitted by: Maker of SPLENDA® Sweetener Products
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"This creamy caramel custard is baked, chilled and inverted onto a serving plate. It's easy and you can make it the day before serving"
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Submitted by: Maker of SPLENDA® Sweetener Products
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